Tortellini with cheese filling

Egg pasta 72%: Durum wheat semolina, egg 19,4% Filling 28%: Breadcrumbs (soft wheat flour, water, yeast, salt), palm oil, Ricotta cheese 6%, Gorgonzo la PDO cheese 6%, salt, milk whey powder, flavouring (contains wheat and milk). Provolone cheese 3,6%, cheese powder 3,6% (milk, salt, rennet), vegetable broth (flavouring, salt, yeast extract), Parmigiano Reggiano PDO cheese 2,4%, wheat fibre, yeast extract, spices. May contain traces of celery, soybeans, fish, mustard and products thereof.