Jenny Lee Bakery Inc.
Synthetic Folic Acid
Detected in ingredients
Confidence Score
70%
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, golden raisins, sugar, wheat flour, soybean oil with citric acid preservative, palm oil-butter blend (butter (milk), palm oil, soybean oil, water, salt, mono & diglycerides, annatto extract color, natural flavor, vitamin a palmitate), eggs, spiced rum contains less than 2% of each of the following: whey (milk), cinnamon, salt, yeast, sorbitan monostearate, corn starch, calcium sulfate, enzymes, ascorbic acid added as a dough conditioner.
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