Campbell's
Synthetic Folic Acid
Detected in ingredients
Confidence Score
70%
Water, Roasted Poblano Chili Peppers, Vegetable Oil (Corn, Cottonseed, Canola, And/Or Soybean), Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Salt, Cheese Pasta (Monterey Jack Cheese [Milk, Cultures, Salt, Enzymes], Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Surface Ripened Semisoft Cheese [Milk, Cultures, Salt, Enzymes], Whey, Water, Salt), Cheese Flavor Base (Cheddar Cheese (Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Dehydrated Whey (Milk), Soy Protein Monosodium Glutamate, Natural Flavoring (Milk), Enzymes Modified Cheese (Made From Cheddar, Swiss And Blue Cheese [Milk, Cultures, Salt, Enzymes], Water, Sodium Caseinate, Sodium Phosphate, Enzymes, Salt, Xanthan Gum), Dehydrated Onions, Dehydrated Garlic.
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