Italian classics mushroom ravioli

Mushroom ravioli (durum wheat flour, ricotta cheese [whey, milk, cream, salt, citric acid], porcini mushrooms, eggs, mushrooms, grilled onions, mascarpone cheese [milk, cream, citric acid], sunflower oil, water, rice starch, mushroom powder, salt, garlic, white pepper), water, spinach, cream, onion, grated cheeses (milk, salt, rennet, egg lysozyme), mushrooms, sunflower oil, white wine, garlic, milk powder, modified corn starch, parsley, salt, white pepper.