Ravioli, classic italian cheese

Filling: ricotta cheese (pasteurized milk, whey, cream, vinegar, salt, stabilizer [guar gum, locust bean gum, xanthan gum]), cheese blend (parmesan cheese, asiago cheese, romano cheese, fontina cheese [pasteurized cows milk, cheese culture, salt, enzymes]), milk, mozzarella cheese (pasteurized cows milk, cheese culture, salt, enzymes), parmesan flavor (parmesan cheese [milk, culture, salt, enzymes], salt, yeast extract, unsalted butter, corn oil, olive oil, creme powder, sugar, natural flavoring), eggs, parsley, nutmeg, black pepper. pasta: wheat flour, water, eggs, beta-carotene.